Classic Light Sourdough
Light in Grain, Rich in Tradition.
This light and airy artisan sourdough combines white flour with just a touch of whole wheat for a mild, delicately sweet flavour and open, tender crumb. Naturally fermented with a wild sourdough culture, it offers a gentle tang and golden crust, making it a versatile everyday bread — perfect for sandwiches, toasts, and family meals.
Ingredients: Organic unbleached wheat flour, organic whole wheat flour, filtered water, sea salt, sourdough culture. Contains: Sesame seeds.